Tarts

June 7, 2016

The south of France is known for its tarts. Saint Tropez even has its own brand - the tarte Tropezienne. It's their equivalent of a bit of crumpet, but it's a bit too obvious, I find. For something more sophisticated, head to the fabulous Patisserie Coste in Cassis. Even though I went for the orange curd tartelette, there wasn't a fake tan in sight. 

 

https://www.facebook.com/SucrE-Délices-Cassis-127176983993763/ 

 

 

 

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@2016 by Lucy Rose Page